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That’s a great buck! Worth crowing about, good for you!
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While not a MO deer I do hang out here on the forum so thought I would share my personal best deer. I shot this one in Nebraska. After seeing this guy Saturday, Sunday, Tuesday and not being able to get a shot; he finally gave me an opportunity Wednesday. My personal best by far!
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Stevejr86 changed their profile photo
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Grandpa also engraved his name in the bolt and the side of the bolt release.
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Yay! I want one. I feel the need to label my wife and these children daily. When I was just a little 3/16 wrench I got ahold of dad's label maker and put REFRIGERATOR on the fridge, PHONE on the phone, OVEN....SINK....and so on. I got yelled at. 😥 Nobody but me thought it was cool. Actually I got yelled at twice....cuz mom broke a nail getting the one off the toaster.
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Jana Bennett changed their profile photo
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👍 great fly Rolan!
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I love all kinds of squash! Sweet potatoes! Always a fall standard table fare in the Folly household.
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Alright! But they're @Rolan Duffield 's mink scuds.
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You game eaters are killing me! I have not hunted since my Father's knees gave out when he was teaching me when I was 10. I shot well while in the service but never translated that to hunting. And so ... I put together a butternut soup recipe you might like. http://www.ozarkrevenge.com/2018/11/slow-cooker-curried-butternut-apple-soup.html
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MoCarp owes you a keyboard.
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The label maker was a good idea. My collectable hand me down is an old Savage 99 in .22 Hi Power. It has Dad's name engraved on the receiver with one of the old buzzer engravers that was just a bunch of dots. Of course, I will never sell it, just keep passing it along. Along with the dies to reload and bullets from the 60's. Grand kid will have to keep the family name going from my side somehow.
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Beer shootin out my noise.
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Phil, I tied up some of your mink scuds and caught a nice bow at the rebar hole today. Not much wind today, but still cold.
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Was just thinking about those the other day. Those labels last forever. They’re out there.
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I think it will wait til a sunny day.
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Bifocals.
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You got the venison cooked just right John! BilletHead
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Good luck. Can't wait to see some winter giants!
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I haven't spent any time in the deer woods this year . So all of the opening weekend talk had me craving some venison. Pulled out a couple of round steaks and seasoned them with salt, pepper, and a southwest spice mixture. Grilled them in the grill pan and let them rest 10 minutes. I also cooked some cauliflower in chicken stock that I had heated with some dried hen of the woods mushrooms. Once tender, I put them in the blender and blended them until it was just shy of a puree.
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Those aren't real bowfishers, they're just folks who IDENTIFY as bowfishers. I've decided to identify as a younger and more well hung version of myself, so I guess the first step is getting my birth certificate changed.
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Pete, my buddy Joe W collects, buys & sells antique & collectable fly tackle. I don’t know if if you know him, but I can PM you his contact info if you want an estimate of value or want to sell some stuff.
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Giant mutant goldfish caught (102 lbs.)
jdmidwest replied to Quillback's topic in Carp, the Other White Meat
Locals have probably been tossing McDonalds into the water. I have seen the same effect on the locals that eat there. It makes some whoppers. -
Anyone else tired of chasing deer and ready to start hitting the winter holes for some giant smallies ? Last year on dec12 I caught my first winter giant. I am so ready.
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I read today that the convoy is lead by LGBT refugees. What does that stand for? There is a B in there, must have something to do with bowfishing. T for trash fish. Figure out what the what the LG stands for and we have an answer.
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Can you still buy those label makers and rolls of stuff ? I haven't seen one of those in ages.
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YEs, it's called "Convoy Of Carp ". This is there mascot,,, 💩...
