Definitely room for improvement. I fish the big bass tour and I suggest they add at least two more weigh in locations besides Long Creek. Add one at Port of Kimberling and have another up the James or the White. This way the fish are being released closer to their haunts. If we want to start limiting the amount of tournaments do it in the summer months when fish are more likely to perish. Another option is start earlier (if possible) and end the tournament around noon. Instead of 5 fish limits do 3.