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rps

OAF Fishing Contributor
  • Content Count

    6,759
  • Joined

  • Last visited

  • Days Won

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rps last won the day on August 16

rps had the most liked content!

2 Followers

About rps

  • Rank
    OAF Lifetime Member
  • Birthday 09/14/1949

Profile Information

  • Gender
    Male
  • Location
    Reluctantly back in Tulsa
  • Interests
    Bass and Walleye fishing and
    Gourmet cooking and
    Rugby.
    I am a retired lawyer, and a retired school teacher.

Recent Profile Visitors

26,174 profile views
  1. rps

    What's Cooking?

    Crab cakes with saffron curried aioli and an asparagus salad.
  2. rps

    What's Cooking?

    I am so lost. I do not understand. All of these literary references. Chicken, chickpeas, tomatoes, garlic and seven spice.
  3. rps

    What's Cooking?

    I just put a chicken and chickpea braise with seven spice in the oven.
  4. I hope you all realize. This year we can make new and different Christmas memories. Christmas in Quarantine. Hallmark will probably make a movie.
  5. rps

    What's for Thanksgiving?

    Duck breast, roasted in duck fat root veg, cornbread dressing with queso.
  6. rps

    What's for Thanksgiving?

    Appetizer: Spanakopita cups.
  7. rps

    What's Cooking?

    24 hours down, 12 more to go
  8. rps

    What's Cooking?

    Duck legs have begun their 35 hour journey in the sous vide. The carcass and offal spent8 hours in another slow cooker to begin the stock.
  9. rps

    What's for Thanksgiving?

    https://www.ozarkrevenge.com/2015/12/a-family-classic.html
  10. rps

    What's for Thanksgiving?

    We are now two for Thanksgiving. Menu has changed. I have a good farmed duck. I will sous vide (36 hours) confit the legs and freeze them for later. I will sear the breasts. Root veg in duck fat, dressing, queso, and an experiment -> sticky toffee tarts.
  11. rps

    What's Cooking?

    Manicotti Florentine roll ups tonight. I will edit to add pictures later. See below.
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