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ness

Fishing Buddy
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ness last won the day on September 22

ness had the most liked content!

About ness

  • Rank
    Dickweed
  • Birthday 10/18/1919

Profile Information

  • Gender
    Male
  • Location
    Shawnee, KS
  • Interests
    Fly fishing, fly tying, rod building, bird hunting, photography, cooking.

Recent Profile Visitors

20,110 profile views
  1. ness

    What's Cooking?

    Baked orange roughy with a light breading and some yellow squash sautéed with onion and lemon pepper. That was last night. Today got the itch so I picked up the stuff to make bierocks tonight. Used canned biscuit dough, because I ain’t got all day for this stuff. Itch scratched, and some for later.
  2. ness

    What's Cooking?

    No, I have not.
  3. ness

    What's Cooking?

    My culture is supposedly from around Naples, Italy. After 4 years of feeding, neglecting, reviving and feeding some more, I doubt it's full-blooded Italian anymore. Been feeding it more regularly and hope to do some bread in the near future. There's nothing quite like it.
  4. ness

    Just funny stuff

    Oh, the 70's!
  5. ness

    SURVEY for Freshwater management class

    They’re pretty, so they’re ok. 😄
  6. ness

    What's Cooking?

    Funny — I pretty much made up my own recipe and it’s almost identical to that. I’m sure I looked online for ideas, but I didn’t copy anything. After I’d made it a couple times I wrote it down. I use thyme and parsley instead of Italian seasoning — just 2 tsp total, and just 2 cloves garlic. Finish with EVOO, not butter. Clams in at the end. I’m thinking about doing it tonight.
  7. ness

    Trout Pit

    Where are you taking about?
  8. ness

    What's Cooking?

    I eat that way.
  9. ness

    What's Cooking?

    I’m not that comfortable buying clams from my local grocer anyway. I like the taste and simplicity of what I posted. If I was on the coast I might try fresh but it would be more work. Love clam chowder, and about all seafood. Didn’t really care for crab cakes until I had them at a hotel in DC several years back. Embassy Suites Georgetown. Had them three days in a row and those are the gold standard for me now 😄 So, is everybody in MD now?
  10. ness

    What's Cooking?

    I'll tell you what I'm using in my quick version while we wait on RPS. Canned clams, juice from can, white wine, a few minced onions, parsley, thyme. I'm loving that lately. Single-serving sized, goes together in less than 20 minutes -- most of which is boiling water and cooking linguine -- easy clean up.
  11. ness

    What's Cooking?

    Leftovers.
  12. ness

    Knapp time.

    Of course I can— it was an arrowhead 😄
  13. ness

    Blue Springs Creek 9/22/18

    You’re like our Don Rickles, but without the big smile and hug afterwards. And, without the smile and hug, Don Rickles was a jerk. But, I’m not saying you’re a jerk. I’m saying finish!
  14. ness

    What's Cooking?

    Son’s birthday yesterday; my baby girl, his older sister, A/K/A ness 2.1, mentioned Beer and Beef Stew when she was over last week. So that’s what I made for the get-together. However, ness 2.1 was a no show. I have docked her inheritance accordingly. But ness 2.3 enjoyed this. Browned beef, then sautéed onions and celery. Some flour to thicken. Followed up with diced maters, mater paste, beef broth, Guinness, lots of thyme, lots of rosemary, and a couple bay leaves. Simmered until the beef was tender then added carrots and taters. Finished with the addition of the controversial pea. It was delicious. And, you guys know I’d tell you if it wasn’t, right? Then I reminded him tomorrow is Columbus Day—the day ness traditionally springs an unannounced fishing trip on everybody—and ushered him out the door. They never remember!😄.
  15. ness

    Calls!

    Yeah, I’d leave the calling on this hunt to the guys that know how to do it. But, if they give the green light then have at it. No harm in learning and practicing, but you don’t want to be the guy that turns the ducks away.
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