Gary's Meatball Recipe

[Gary Lange]

Here is the recipe for the Meatballs you all wanted. Glad you liked them. This recipe lends itself to using other meats also such as Boneless Pork Steaks or even Stew meat and served over Buttered Noodles for Supper. I make the full recipe and then freeze it in small containers for a quick meal or a lunch.

Meatball Sandwiches

1 Pkg. 160 Count Rosina Italian Meatballs

2 28oz. Cans Rotell Tomatoes with Green Chili’s

1 16oz. Jar Pizza Sauce

1 8oz. can Tomato Paste

1 16oz. Can Tomato Sauce

2 Banana Peppers Chopped (Optional)

Black Peppercorns to taste

Crushed Red Pepper to taste

Garlic Pepper to taste

In a large Crock-pot place the meatballs and all other ingredients

and mix together. Set Crock-pot on low to medium and let this

mixture cook all morning about 4-5 hours stirring occasionally to

prevent burning or hot spots. This is good to make ahead and

freeze in small amounts for fast suppers or lunches. The Optional

Banana Peppers and a little zip to it.

[MrDucky]

THOSE WERE GOOOOOOOOOOOOODDDDDDDDDDDDDDDDDDD

[LostMyWife]

Gary

Thanks for the recipe. they were goooooooooooood

[Don]

Gary,

They were awesome . Nice to visit with you and thanks for the recipe.

Don

P.S. There is a repipes section down farther on this forum.

Take care.....Don