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Posted

John,

Back home I went to elementary school with some kids who were part of a local Italian community. Later, I worked with one of those guys and every year he would take orders for homemade Italian sausage and wine. He got me started on Dago Red and I started buying a gallon or two from him every so often.

One year he hired my band to play the New Years Eve bash they were having at church. Of course there was plenty of Dago Red flowing that night and it was one of the very few nights the band got sloshed during our set. (Our rule was no drinking until the last set and then in moderation.)

The party ended with buiscuts, sausage, and eggs at 2am... MAN what a night!!!

My sister gave us a quart jar of Italian sausages for Christmas and she did have a bit of Dago Red to sample Christmas Day...

You are absolutely right... a little goes a LONG way... :lol:

TIGHT LINES, YA'LL

 

"There he stands, draped in more equipment than a telephone lineman, trying to outwit an organism with a brain no bigger than a breadcrumb, and getting licked in the process." - Paul O’Neil

Posted

I still have part of a quart jar in my fridge left over from New Year's Eve. I'm scared to try it now since it's set in there so long. Maybe I should get it out and try it. I've heard that 2006 was a good year. :)

I work in an Italian community and my boss has connections. I shouldn't have any problems rounding up a bottle for the get together.

John

Born to Fish, Forced to Work

KSMEDIC.COM

Posted
I work in an Italian community and my boss has connections.

:blink:

Make him an offer he can't refuse...

Geez... I hope we don't gather 'round the pavillion and a guy delivers a package with a dead fish in it indicating "John sleeps wid da fishes..."

And I wouldn't accept an offer from one of his guys to go for a drive out in the country either... :unsure:

TIGHT LINES, YA'LL

 

"There he stands, draped in more equipment than a telephone lineman, trying to outwit an organism with a brain no bigger than a breadcrumb, and getting licked in the process." - Paul O’Neil

Posted

Hmmmm... you sure you're not on the witness protection program and your real name is Vinny "The Grim Reaper" Giovanni?

Hey... I just found out May 19th is Sucker Dayz here in Nixa... Hope I can make 'em both!

TIGHT LINES, YA'LL

 

"There he stands, draped in more equipment than a telephone lineman, trying to outwit an organism with a brain no bigger than a breadcrumb, and getting licked in the process." - Paul O’Neil

  • 3 weeks later...
Posted

Just wondering if everyone still wants to do this ?? Tami and I will be staying at Phils all weekend .

Yikes!!! I Hate that warning horn

Posted

I found out today that May 19th is Kid's Day at Roaring River so I will have to bow out of this one. The Granddaughter has top priority and we look forward to this all year. This will be her fourth one and I can't miss it.

John

Born to Fish, Forced to Work

KSMEDIC.COM

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