ness
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Everything posted by ness
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What an outlaw!
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They're easy to spot!
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What we call 'The Big Draw' in Gove County, KS. Just a phenomenal place for pheasants.
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Well, he's NOT one of the guys without the proper amount of blaze orange, that I'm sure of.
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Both are -- 1950s era Superposed on the left, 1960s era A5 Light 12 on the right. Both belonged to my dad.
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They say you get one great hunting dog in your life, and mine was Molly: She had that little cowlick on her nose her whole life. One time a groomer asked if we wanted it trimmed off and we said heck no!
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That didn't last long
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The nesslings grip and grin leetle Colorado trout caught well.
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Probably should have won a Pulitzer for this photo: Yep, that's the kid's mom running down the sideline
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It appears you have a very understanding wife. Which is what I would have expected..
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I found them cheaper
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...it's a start.
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All this trolling and bickering and accusing and sleuthing is bringing me down and messing up OAF. The best post in the last week displayed canine testicles. CANINE TESTICLES! We need to fix this place, tout suite! Somebody post something good! Right here, right now. I'm waiting...
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Like this one? 😄 Seared in cast iron then into a hot oven to finish. It was a tenderloin, so very lean. Finished with a little butter and Montreal seasoning. Also roasted butternut squash with a drizzle of honey, mushrooms with thyme cooked in vegetable both, and lentils cooked in the same broth. A little take ‘n bake with some Billethead gooseberry jam.
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Leave out the cilantro next time 😄
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There’s an annual funny wildlife photo contest, and this one caught my eye.
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It’s almost like different folks like different stuff, or something. Hmmm. When did that start??😄
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That is one slender, fit trout! Would sure like to get on DePuy’s or Armstrong’s some day.
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I can’t think of a single time we’ve had someone blow up and make a dramatic exit that the place hasn’t been a little better off afterward without the extra drama. And I suspect they’re better off without the drama too...unless they’re just stirring it up in some other corner of their life. Kinda hope not, ‘cause life’s too short for that crap.
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Yeah, it’s different than browning for sure. It’s a crust, which I think sounds like it could be really, really tasty. I may research that a little, because I kinda like the sound of it. My brother’s roast kinda had a herb/spice crusty outside but I don’t know what he did.
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I don’t think he’s joking. 😄
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Did I mention frozen potstickers the other night? Baked flounder with lemon and dill? Simple vegetable shoop? Stir fry? There, I think I’m caught up. 😄
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Roast looks excellent, Marty. Interesting technique at the end—egg wash is a new one for me.
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That highway runs both ways, buddy 😄
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Eastwood...Savalas...O’Connor...Sutherland...Rickles...MacLeod...
