The Oven Baked Potato Chip Fish

[Mitch f]

I read once about a recipe on this forum from either Gavin or Al about crumbling up potato chips and placing them on top of fish fillets and drizzling butter on them. I tried it last week and it was unbelievably good. I cooked it at 500 degrees for like 8-10 minutes. My wife said it was the best fish she had ever eaten.

[Old plug]

If i get a chance later in the fall I am going to go down to tye docksnd catch a few crappie clean them up and bake them tht way within a few hours.

[Mitch f]

Old Plug, Let me know how you like it!

[Jason R.]

I've done that with white bass fillets and it is dang good. Either Lays or Ruffles are my preference.

[Wayne SW/MO]

Another option is to flavor mayo with what you like, hot pepper, onion, garlic, Old Bay or the like and spread it thin on the fillet instead of butter.