Wayne SW/MO Posted October 15, 2014 Posted October 15, 2014 It's available. They'll bring it right to me, no sales tax. It makes great biscuits, but I don't now if it's any better than the KA SR, which is relatively new, and the KA is sans AL baking powder. Sales tax for me isn't cheap, Branson needs lots of money, but its still cheaper then shipping. With a scale, match the SR flour weight to the same weight of heavy whipping cream and you have biscuits in 13 minutes at 450. Today's release is tomorrows gift to another fisherman.
ness Posted October 16, 2014 Author Posted October 16, 2014 It makes great biscuits, but I don't now if it's any better than the KA SR, which is relatively new, and the KA is sans AL baking powder. Sales tax for me isn't cheap, Branson needs lots of money, but its still cheaper then shipping. With a scale, match the SR flour weight to the same weight of heavy whipping cream and you have biscuits in 13 minutes at 450. Really? Just those two things? I've never used SR flour before. John
Wayne SW/MO Posted October 17, 2014 Posted October 17, 2014 Really? Just those two things? I've never used SR flour before. You can use regular flour and add the salt and baking powder. If you have access to KA SR I would use it because it is soft wheat and AL free baking powder. I like the whipping cream biscuits because I can make what I want. There is no math involved once you know what a weight will produce. Today's release is tomorrows gift to another fisherman.
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