DADAKOTA Posted October 20, 2016 Posted October 20, 2016 On 10/20/2014 at 5:39 PM, rps said: Sometimes the key is process, not product. That is your lesson for today, grasshopper. Could not agree more. Cured and smoked 10 pounds of bacon a few weeks ago. Turned out fantastic. That pizza looks awesome. Send it up and I'll toss some bacon on it.
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