Crapper Report 2

[Fishrman]

Thanks for the info.

[Phil Lilley]

No cover - just open water.

[Guest]

Table Rock Crappie 2013a.jpg

Table Rock Crappie 2013b.jpg

I think I've cleaned enough crappie for a while.

Nice fish!

I never get tired of cleaning crappie! LOL

thanks for sharing

[Phil Lilley]

Tried something different (for me) tonight. Left the skin on the crappie fillet and grilled them. Held together fine. No skin - they fall apart when you take them off the grill.

[abkeenan]

Nice Phil,

When we have tried grilling fish we put them in tin foil with butter, garlic and S&P (lemon squirt if that's your thing). That way they don't stick to the grill, don't break/flake apart, keep the juices in/don't dry out and can wrap them up to keep them warm before serving. Turns out pretty good and works for trout with skin left on also. That said nothing beats the ol' deep fryer!

[Dutch]

IMG_0650.jpg

Tried something different (for me) tonight. Left the skin on the crappie fillet and grilled them. Held together fine. No skin - they fall apart when you take them off the grill.

Phil you can do the same with the skin and smoke them. They come out real nice and compare with smoked walleye.