rps Posted March 15, 2015 Posted March 15, 2015 Well done on the beef and stout! Good movie choice too! ness 1
Chief Grey Bear Posted March 15, 2015 Posted March 15, 2015 Man! You're a cooking fool. You're half right. I just put one of those on the smoker Ness. Chief Grey Bear Living is dangerous to your health Owner Ozark Fishing Expeditions Co-Owner, Chief Executive Product Development Team Jerm Werm Executive Pro Staff Team Agnew Executive Pro Staff Paul Dallas Productions Executive Pro Staff Team Heddon, River Division Chief Primary Consultant Missouri Smallmouth Alliance Executive Vice President Ronnie Moore Outdoors
ness Posted March 15, 2015 Author Posted March 15, 2015 You're half right. I just put one of those on the smoker Ness. nice! Got some ribs going on in an hour or so. Chief Grey Bear 1 John
Chief Grey Bear Posted March 15, 2015 Posted March 15, 2015 Update Ness I didn't read your post completely. With all the St. Patrick's stuff going on I thought you were doing a corned beef. I should read more. At any rate, I'm smoking a corned beef. Sorry about that. I have also added a pork butt that I got this morning for $.99a pound! ness 1 Chief Grey Bear Living is dangerous to your health Owner Ozark Fishing Expeditions Co-Owner, Chief Executive Product Development Team Jerm Werm Executive Pro Staff Team Agnew Executive Pro Staff Paul Dallas Productions Executive Pro Staff Team Heddon, River Division Chief Primary Consultant Missouri Smallmouth Alliance Executive Vice President Ronnie Moore Outdoors
rps Posted March 15, 2015 Posted March 15, 2015 Update Ness I didn't read your post completely. With all the St. Patrick's stuff going on I thought you were doing a corned beef. I should read more. At any rate, I'm smoking a corned beef. Sorry about that. I have also added a pork butt that I got this morning for $.99a pound! Where does one get pork butt for $.99/lb?
Chief Grey Bear Posted March 15, 2015 Posted March 15, 2015 Save A Lot They are 2 to a cryovac bag. I was seperating to freeze and one was bigger than the gallon size bags I was using. So I quickly slathered in mustard and a rub and away she went. Chief Grey Bear Living is dangerous to your health Owner Ozark Fishing Expeditions Co-Owner, Chief Executive Product Development Team Jerm Werm Executive Pro Staff Team Agnew Executive Pro Staff Paul Dallas Productions Executive Pro Staff Team Heddon, River Division Chief Primary Consultant Missouri Smallmouth Alliance Executive Vice President Ronnie Moore Outdoors
Chief Grey Bear Posted March 15, 2015 Posted March 15, 2015 Also Randy, They actually cut their own meat too! They have great prices on steak too. Now it may not have the best marbling, but some of their T-Bone's are really Porterhouse's and they will cut any thickness you want. T-Bones are currently $5.99 lb. I have mine cut 2" thick. I put my multi needle tenderizer to them, season, grill and cut with butter knife. I realize it is not Prime and probably not even Choice. But when I get done, you can't tell. But my wallet sure does! LOL! Chief Grey Bear Living is dangerous to your health Owner Ozark Fishing Expeditions Co-Owner, Chief Executive Product Development Team Jerm Werm Executive Pro Staff Team Agnew Executive Pro Staff Paul Dallas Productions Executive Pro Staff Team Heddon, River Division Chief Primary Consultant Missouri Smallmouth Alliance Executive Vice President Ronnie Moore Outdoors
Quillback Posted March 15, 2015 Posted March 15, 2015 I have to stop looking at this thread, too much good food.
ness Posted March 15, 2015 Author Posted March 15, 2015 I saw whole pork tenderloins at 1.99 yesterday, which I thought sounded pretty good. I don't need that much meat though. Hard to pick up beef when pork is 1/2 to 1/3 the price. Chief Grey Bear 1 John
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