Jump to content

Recommended Posts

  • Members
Posted

I have been following everyone for almost a year. Figured time to jump in. Great sharing and information. I have been getting my fishing fix from the posts and videos, since we are frozen up here in KC. Hope to share what I can once the water opens up.

Kevin T.

Posted

           @KCKT,

                            Welcome to the forums. Some real fishermen on here for that fix until the thaw. I am awaiting that also,

  BilletHead

"We have met the enemy and it is us",

Pogo

   If you compete with your fellow anglers, you become their competitor, If you help them you become their friend"

Lefty Kreh

    " Never display your knowledge, you only share it"

Lefty Kreh

         "Eat more bass and there will be more room for walleye to grow!"

BilletHead

    " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting"

BilletHead

  P.S. "May your fences be short or hope you have long legs"

BilletHead

Posted

@KCKT welcome to the contributing side of the forum. Waiting for the spring thaw shouldn't stop folks from fishing! Lots of coldwater fish available south of you if you are willing to travel. Can't wait to see your reports.

Posted

Kevin, welcome!

I am an old fart that does not fish much between October and March, but the reports by those I follow indicate A rig or jerk bait for bass. Rigging minnows for crappie. Walleye on the dam riprap or way up river, even from me.

Good luck.

  • Members
Posted

Thanks for the welcome. Drove by Smithville this afternoon.  Starting to open up, but still a long way to go. May have to take the advice and drive south. Itching to get down to Stockton.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use.