Maverickpro201 Posted September 11, 2022 Posted September 11, 2022 Canned 14 pints of bread and butter pickles today. 7 regular, 4 with Habanero's, and 3 with Jalapeno's and Red Pepper. Now all I have to do is wait about 3 months and they all should be ready. Probably going to make some Chow Chow next week-end. BilletHead and MOPanfisher 2
oneshot 1 Posted September 12, 2022 Posted September 12, 2022 My wife just put up bunch of Salsa, Spaghetti Sauce, Corn and going to dry some Jalapeños. oneshot Maverickpro201 1
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