Ryan Miloshewski

Excuse me while I whip this out..

I am an old soul so "Of all the gin joints in all the world, she walks into mine" is a great one, too.

The f**kin Naked Gun LOL

The handcart line hahaha. Kills me every time. Almost as good as "Where the white women at?!"

Duvall killed that line lol

Sure do love The Searchers

Also, the Holy Hand Grenade of Antioch Scene in the Holy Grail is up there..

Love it. Breakfast for dinner just hits different...

Dare I say life-changing??

We have a thread from @ness on favorite movies. But I am bored being stuck at home all week. What is your favorite movie quote? I will start. Tombstone. Holliday emerges from the trees to meet Johnny Ringo. "Fights not with you lunger. "I beg to differ sir, we started a game we didn't finish." "I was just fooling about. "I wasn't." Gets me every time. I have countless others, but this one is just plain awesome.

Haha I am glad to inspire! I will be making more of it for sure.

What's everyone's favorite movie quote? One that comes to mind is from Tombstone. "Fights not with you lunger." "I beg to differ sir. We started a game we didn't finish." "I was just fooling about." "I wasn't."

You are not kidding, Marty! It was super simple to make, too. The best of both worlds..

Having more than one monitor is the lifeblood of helathcare IT work. Sometimes at home I use my darn TV. Need to get a monitor

Final product. Had a test piece..holy hell is it good. This whole pan was from just two wild turkey thighs.

Forgot to tell you, a couple Fridays ago I fished by outlet one with 2 units running at night. I was catching really nice fish on a beaded, black wooly bugger. They were so aggressive for about 20 minutes they would hit it on the fall as I got it out there. Just vicious strikes, too. Dang near jerked the rod out of my hand. So, it can be done! Lol

Making some turkey breakfast sausage ala Rinella tonight. I will post pics of the results! Going well so far.

Man I sure hope not lol. That was a rough day

I'd love to but I have a writer's conference the same weekend at Mozingo Lake. I'll be at the Elfrink.

Bobby Taylor asking for dates..seven freaking times..

I hear ya! Love doing that. I was talking to a few people down there and ever since the Corps lost a lawsuit (not sure full details) they think the days of wade fishing may be few and far between if the weather continues to punish the area...sucks. As soon as it gets to power pool they release water.

After the floodgates opened, I decided to come down and fish Saturday. It was tough in the morning, but once the sun went down it was lights out. Morning: started out throwing a 110+1 in Elegy Bone from Lookout to the Narrows. Had two fish on, one being a really big brown. Came out and swiped at the bait but only got hooked slightly and spit it in one head shake. So it goes. The other was a 15-inch rainbow. Tried dragging Bomber Fat Free Fingerling in Pearl White but got nothing. Afternoon: After talking with Blake at Lilleys, he told me from Andy's through the Narrows he did really well dragging scuds and San Juans. So, I tandem-rigged a 14 tan scud and a big cerise San Juan. It was on. The key was to hit the very inside edge of the bank, as well as the seam before the drop off on the bluff side. I caught mostly small rainbows, but had two fish break me off that I know were nice fish. Never saw them, though. Sunday: Fished with Blake and Mark Konecnik from the cable through the Narrows. We were using Duane's signature series jerkbaits--the very small ones. 639 size. We had them on drift rigs and we caught quite a few. Blake boated a 20.5-inch brown in the early morning with Duane on a trip Mark hired him for. Just sitting and talking with Duane makes you realize just how in-tune he is with the trout. Pretty sure he sleeps with them. Well worth it to hire him just to get his baits, too! Everything else I normally use was not working, but the DDSS were rockin. Overall a good weekend, but I think it shows how the pressure and water conditions has changed the tactics and presentations needed to consistently catch nice fish. Adapt, improvise, overcome. Photos courtesy of Mark Konecnik. View full article

Same. Just sear it and in the oven. Coincidentally how I cook steak, ducks, deer, etc. a majority of the time.