For the sake of full disclosure, the only fish I will ever keep from Table Rock are the few who are mortally injured in the catching process. I've said this before, but my strong feelings about this are based upon the fact that there is ZERO supplemental stocking of bass into Table Rock.
I also believe that as our wood cover continues to disappear, the fish that we DO have are going to become more and more offshore oriented and therefore harder to catch, but that's another topic for another time.
What I will do when it comes to eating fish is occasionally go to a lake that is overrun with small spotted bass and catch a mess for dinner. Oklahoma has completely banished both daily bag and length limits on spots for nearly all of its lakes, claiming that the spots are outcompeting LM and SM for the available forage. The MDC obviously doesn't feel that way about TR spots and besides, I'm just not gonna kill a 15-inch fish. I don't know exactly how long it takes for a spot to reach that size, but pretty sure it's several years. Nomolites or Mojorig could give a much more accurate estimate.
All of that aside, leaving fish to waste is the pits. Yes, they serve as buzzard food, but they have plenty to eat without our help.