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Actually, there is a walleye section to this board. Scroll down quite a way on the forums list and you will find it. Most post about walleye in the Stockton, Table Rock, and Bull Shoals boards. Search Bill Babler Walleye and Dan Huffrerd walleye and Lmt Out walleye.

In the retirement community where we live, firearms are prohibited. A creek not owned by the community runs directly behind our unit and, on the other side, roughly 200 acres of rough, never developed land sits. We see coyotes, rabbits, squirrels, foxes, and raptors frequently. All in the middle of Tulsa. BH, is your pellet gun a pump up or a CO2 cartridge? Make?

Just red this thread. This year has been just as Dutch reports. The squirrels have taken nearly my entire crop.

Last night

Marinated flap steak with pan roasted green beans and simple red potatoes.

Yes, you do.

We took the daughter to Sunday brunch this morning. We needed something lighter for dinner.

I think we are looking at the same thing, but from different points of view. Were we able to discuss face to face, I suspect we would agree on many things. On a message board, subtleties and nuance disappear. That being said, schools have only 5 days a week, 7 periods per day, 9 of 12 months per year in which to teach whatever they teach. Compared to home (whatever that may be) schools have a minority of time to influence. What we see in the world is what someone raised them to be.

New blog post: Okra Hominy Tomato Casserole (Somebody's Dead) https://www.ozarkrevenge.com/2023/08/okra-hominy-tomato-casserole-somebodys.html

While I agree that the behavior you describe is gross and unacceptable, I must point out two things. The first sign of old age is criticizing the younger generations for what SOME do. Remember you were once critically judged by old farts. Next, when you go to judge another, any judgment that excludes their "raising" misses the point. Judge those who raised them, if you must. Given our age, that means judging our own children. If what they have done is unacceptable, whose fault would that be?

Teres major steak (poor man's filet) with potatoes au gratin and seared zucchini.

Weisswurst with a tomato gallette slice.

Coronation chicken lettuce wraps with lemony summertime chilled lentil salad.

Didn't really feel like cooking tonight. What you see is a lavash pizza. Lavash is a Mediterranean flat bread. Think flat pita bread. Anyway I made a quick homemade pizza sauce with tomato paste and added orange bell pepper, thin sliced onion, provolone and muenster cheese, and baby pepperoni. Eiht minutes in a 500 oven.

Gravy baby! OK, because there is no roux, many would say sauce. But when it comes to cooking like this, just call it gravy.

You will find many expert anglers on this forum. You will find we share way more than you expect on how and even sometimes where. I have been a member since 2007 and have enjoyed every day of it. Look at my avatar. Click it. On the screen you will see information about my number of posts, and likes, and days won. Click the bit that says the last day I won. That will take you to a screen that shows day winners and more. If you browse through the listing of who won what day, you will see the people that recently contributed information people like. Then click the top members. You will see 8 members. Every one of them are money in the bank types - believe what they say. With time you will be able to compile your own money in the bank people who aren't in that top list. This message board is the best niche board I have ever found. Enjoy!

South (up lake) of Lost Hill island, look at the channel as it flows by point 22. That deep bluff has submerged trees. My largest TR bass came out of the top of them. BTW the south point where Mill Creek comes in is a deep jig place, and the tree filled East side of Lost Hill near the submerged bridge can be an excellent top water location early in the morning.

In between - as Kings River merges with the lake, on the bluff side, trees sit in deep water but the tops are 10 to 30 feet deep. Both bass and walleye sit in those upper limbs in late summer. Same deal. Jigging spoons or trolled cank baits banged through the tree tops.

I like these discussions. Keep reporting. I visit the lake again that way.

Bacon, tomato, arugula pasta with a rustic nectarine tart.

A Lndy rig (modified C rig), dragged, drops through the gills fast enough to give the walleye a chance, but the gills will go down to attack. Still, you will pick up more walleye. From now until Labor Day, the vertical spoon and the DEEP crank will get better and better. By August 15, look for channel bends where the flat drops from 20 +/- to 30+. Fish the edge with drop crawlers or white War Eagle spoons. Because few of you have the willingness to try, I will tell you one way to take advantage of the pattern. Bang a Mag Wiggle wart or Norman DD22, running at 28 to 30 feet, through the tree tops on the edge of the Owl Creek channel. You will get bit. Just sayin'.

Gentlemen, they have been there all along. However, as the lake changes, (higher water all the time, zebra mussels, timber finally falling, silt settling, removal of top tier predators like bass, and increased pressure), the number of specimens caught has increased. It won't be long? before TR, like BS, becomes a walleye tour destination more often than a bass tour destination. Don't complain. They eat good.

Eggplant (from my patio garden) with chickpea stew.

Cannelloni Florentine

https://www.arkansasonline.com/news/2023/jun/27/fish-stories-tulsa-resident-wins-judges-choice/