Yeah,,ok! Mine tasted pretty fine tonight in Land of the Lakes Salted Butter and Club Cracker Crumbs. But yours sounds pretty good too.
I tried the dehydrator and came out with almost nothing one time. How dry do you usually dehydrate. Mine came out about like a macaroni noodle.
Al, I have heard some locals going after the reds around here in the bottoms too. I only stick to the morels, and sometimes, after a good mess of them, I get the poots.