Gar

[Chef of the Sea]

There was a time that lobster were discarded as trash, open minded people find deliciousness in every turn

[Chef of the Sea]

There was a time that lobster were discarded as trash, open minded people find deliciousness in every turn

[Robert Haynes]

I can't believe gar made 2 pages of posts.

[J-Doc]

I saw a tv show where two Cajuns made a bet. One Cajun said he would give the other Cajun a weeks supply of bait for free if the other guy did not agree that his far balls were the best fish he'd ever eaten. The bet was made and the other Cajun admitted it was the best he had ever eaten. Moral of the story here is it's all in how it was cooked.

I definately don't want to deal with the prep part after trying to clean one myself. It does look like a trash fish. I bet it is good if cooked right though.

[Feathers and Fins]

Halibut also use to be called a trash fish, and many still think of catfish as one.

As to the cockroach of the sea, Always loved them but boy people freak out when they find out they are eating a bug

[Champ188]

I can't believe gar made 2 pages of posts.

Well, it IS the Beaver forum, Robert. People are hungry for something to talk about besides trolling.

I think Quillback put it best yesterday during our trip over to Grand: "I'm just not interested in eating anything you have to clean with tin snips."

[Ham]

That's how I feel about gar, not that hungry yet.

Lol. That's about how I feel.

[Robert Haynes]

It just so happens while this topic has been going on, I have been in Prince Edward Island, New Brunswich, Nova Scotia, Deer Isalnd (Canadian island with 21 ft tide changes) and now in Maine. I have been eating the Lobster (bugs) everyday for a week. As good as it is, I have had enough and I am ready for some good old fried beaver lake fish of any kind (except gar, carp or shad).

[Feathers and Fins]

Hmmm smoked shad!!!! Aint had that in a while.

[nathanhooper]

Robert you bring me some lobster and I'll match you pound for pound with walleye.