Monster Report 2-9-2015

[Feathers and Fins]

Went for them but not enough to mention which surprised me. Even thought about going for the Otolith but was to tired.

[Dan the fisherman]

Wow fins, congrats. I went out all day Tuesday without a bite ?. Well I'm glad they're out there. I started getting the feeling that they were all gone lol. Congrats again Fins! Beautiful fish!!!!

[ollie]

Man those are some swwwweeeeet fish! Congrats!

[fisherofmen11]

That is awesome!

[Sore Thumbs]

Thanks for the heads up. Caught my personal best yesterday. 31.70 lbs according to my Rapala scale. Thanks again Scott.

[Feathers and Fins]

Awe there she is, and your most welcome sir, that wind was brutal yesterday and you did great to get her.

[YAKFM]

Thanks for the heads up. Caught my personal best yesterday. 31.70 lbs according to my Rapala scale. Thanks again Scott.

Congrats on your PB Sore Thumbs.

[BFTMASTER]

On the Gulf Coast all the guide cut the "wings" (pectoral fins) off the Redfish and Specks. You can either grill or fry them. When done correctly the fin itself is crispy like a potato chip and the meat is very tender. I am sure the striper would make great wings too, and most of them are being tossed. I will find a post from the forum on 2coolfishing.com and post a link when I get a chance.

[wc1063]

Nice fish, congrats!!!

[BFTMASTER]

I am sorry, they call them "throats".

Here is link or just Google Redfish throats.

http://2coolfishing.com/ttmbforum/showthread.php?t=380264#/forumsite/20501/topics/380264