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Help....Mushroom ID


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54 minutes ago, netboy said:

Wife found this thing in the yard. I think it may be a brain mushroom, but not sure.

Can any of you mushroom experts confirm? Also, is it edible? 

IMG_20221106_110729.jpg

          Bingo As Mike said. Yes, edible but kind of bland flavor so something in the breading will help. Also, a good, layered filler in a lasagna or other casserole.     Easy ID but two things to look for. Slice and make sure it does not have a non-edible forming in it. By the size if it right away I would say no. It should look like a clean slice of white bread inside. If it is darker, it is on its way downhill. I like puffballs.  In places these become quite large. 

"We have met the enemy and it is us",

Pogo

   If you compete with your fellow anglers, you become their competitor, If you help them you become their friend"

Lefty Kreh

    " Never display your knowledge, you only share it"

Lefty Kreh

         "Eat more bass and there will be more room for walleye to grow!"

BilletHead

    " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting"

BilletHead

  P.S. "May your fences be short or hope you have long legs"

BilletHead

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Thanks for the ID Billethead and Nomolites...

The pizza turned out great and we are still alive. We have been making fresh mozzarella cheese and then making fresh pizza dough with the leftover whey. Put together a great pizza tonight with the mushrooms and fresh mozzarella and good Italian sausage from Allen's market in Summit and fresh basil and oregano from the garden. It seems the mushrooms almost take on the texture and taste of the mozzarella. We see a few more mushrooms popping up so maybe we are on to something.

Here is a pic of the leftovers...

 

IMG_0116.jpg


 

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2 minutes ago, netboy said:

Thanks for the ID Billethead and Nomolites...

The pizza turned out great and we are still alive. We have been making fresh mozzarella cheese and then making fresh pizza dough with the leftover whey. Put together a great pizza tonight with the mushrooms and fresh mozzarella and good Italian sausage from Allen's market in Summit and fresh basil and oregano from the garden. We see a few more mushrooms popping up so maybe we are on to something.

Here is a pic of the leftovers...

 

IMG_0116.jpg

               YEA!

"We have met the enemy and it is us",

Pogo

   If you compete with your fellow anglers, you become their competitor, If you help them you become their friend"

Lefty Kreh

    " Never display your knowledge, you only share it"

Lefty Kreh

         "Eat more bass and there will be more room for walleye to grow!"

BilletHead

    " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting"

BilletHead

  P.S. "May your fences be short or hope you have long legs"

BilletHead

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