Terrierman

I'm down to myself plus one. Will have an extra seat.

If I posted all the stuff I make..... you would laugh me out of the room. For example: I boiled two hot dogs last night and the gourmet aspect was spicy mustard and homemade tomato relish. Shut up. I was hungry.

It's the best thread on the forum. Bar none. I get so many ideas from it, and some of them even work.

I was lucky enough to see Vietnam from the decks of the USS Mobile and USS Denver courtesy of the USMC and USN.. In 1972, when North Vietnam Army rolled across the DMZ in force with tanks and artillery. Never set foot on Vietnamese soil. Talk about the skin of my teeth!

A. G. Russell, the knife maker and seller who made his name synonym for quality blades, died today. He was a visionary when it came to knives, be they EDC users or high end collectibles. Another one of a kind gone.

Must not have ever been on the Big Sugar. It's just pure Ozarks. Or at least it was.

Looks like we are going to miss it again this year.

Chicken Enchiladas made with leftover smoked chicken. Gonna be perfect Chief's game time dinner! They're really simple and really good. Filling: Can of cream of mushroom soup Can of chopped green chiles (feeling lazy today - fresh roasted is better I know) Can of enchilada sauce red today but green is fine too. A little in the bottom of the pan, a little in the filling mixture, the rest on top. 1/2 C shredded cheddar in 2 tbsp. sour cream 3 cups chicken diced mix the filling and let it meld for a while. Then start filling and rolling corn tortillas into lovely little future enchilada children. When the pan won't hold any more, stop and spread the remaining enchilada sauce on top. Cover with foil and bake @ 300 for a while. 75 minutes sounds good. When it's about ten minutes from time, sprinkle generous amount of more shredded cheddar with the foil off. Serve with more sour cream and fresh chopped cilantro. Side of black beans. And maybe a beer or two.

A man gets to live his own life. I'm going to miss him and his boat too. It would fish the Mekong well though. Just saying.

Good luck Sir.

Really. This is a one guy cares thing. I suspect attention click bait trolling but I'm cynical like that. It worked on me a couple of times but I'm back to being bemused.

Google Lake Michigan Ice Fishing Guides. There's a metric ton of them to choose from. Probably so on other Northern lakes as well.

I dunno. To me the shad looks like a baby silver carp, not the other way round..

A real fun trend here. Congratulations to Mr. JestersHK.

What a class move. Congratulations nomolites.

Gosh. My liver is all aquiver and my bladder is getting ready to splatter.

How do you feel about brown trout as just one of many possible examples? Or say rainbow trout in Crane Creek?

Dude! This is flannel shirt weather, not down coat weather!

I'm already cracked up.

I know I don't.

1. no, no 2. no 3 no 4. 1 5. 1 Come on guys, how hard is it to answer five questions straight up without the sermonizing?

Yeah, they're pretty little devils. One of them nearly cost my grandson his left big toe. It's there now but crooked.

I'm having leftover soup for breakfast tomorrow!

Lovey scratch made creamy tomato basil bisque from garden tomatoes canned in July,, jalapeno beer bread croutons and grilled cheese on Pepperidge Farm cinnamon swirl bread. I am in flavor heaven.

Only one "like".