snagged in outlet 3 Posted February 7, 2016 Posted February 7, 2016 For a snack before the main dish is Rotelle dip but I added chorizo like RPS had in his recipe. Blue corn chips and beer. Pete BilletHead, Chief Grey Bear and rps 3
BilletHead Posted February 7, 2016 Posted February 7, 2016 Hey Pete my red hot riplets were shipped out last week, looking forward to your recommendation and trying them! BilletHead "We have met the enemy and it is us", Pogo If you compete with your fellow anglers, you become their competitor, If you help them you become their friend" Lefty Kreh " Never display your knowledge, you only share it" Lefty Kreh "Eat more bass and there will be more room for walleye to grow!" BilletHead " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting" BilletHead P.S. "May your fences be short or hope you have long legs" BilletHead
snagged in outlet 3 Posted February 7, 2016 Posted February 7, 2016 I hope you like them. My wife says they must put crack in them because you can't stop eating them even though they are so spicy. Pete
rps Posted February 7, 2016 Posted February 7, 2016 This afternoon I made a small batch of chili and a batch of queso. In a while I will do the knife work to make a fresh salsa and then use some of it to make guacamole. At kickoff Nancy and I will have chili cheese nachos with salsa and guacamole on our tv trays. It will be the only professional football game we watch this year. Heavens I had to look up who was going to play.
MOPanfisher Posted February 7, 2016 Posted February 7, 2016 I heard an amazing coincidence for today. Today is obviously Nation Snack and Grazing Food Day, but apparently the NFL has some sort of important football game on later. Who Knew. BilletHead 1
rps Posted February 7, 2016 Posted February 7, 2016 18 minutes ago, snagged in outlet 3 said: Quest pic Rotel dip plus chorizo? Good stuff.
rps Posted February 7, 2016 Posted February 7, 2016 Salsa made and used to make guacamole, guacamole made and nearly gone, chili is made and ready to reheat, queso same. snagged in outlet 3, Chief Grey Bear, ness and 1 other 4
Chief Grey Bear Posted February 8, 2016 Posted February 8, 2016 25 minutes ago, rps said: Those are gorgeous!! Chief Grey Bear Living is dangerous to your health Owner Ozark Fishing Expeditions Co-Owner, Chief Executive Product Development Team Jerm Werm Executive Pro Staff Team Agnew Executive Pro Staff Paul Dallas Productions Executive Pro Staff Team Heddon, River Division Chief Primary Consultant Missouri Smallmouth Alliance Executive Vice President Ronnie Moore Outdoors
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