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Posted
4 hours ago, KLiK said:

Ha ha!  I was back a few pages drooling over someone's porkchops and potatoes! 

Yeah, I think I saw that post from one of them crazy Susie VD guys. Heck, I could show you how to cook them chops in under 30 minutes in one skillet and an appliance you already own 🤪 

John

Posted
18 minutes ago, ness said:

Yeah, I think I saw that post from one of them crazy Susie VD guys. Heck, I could show you how to cook them chops in under 30 minutes in one skillet and an appliance you already own 🤪 

        Doubting Thomas. 

"We have met the enemy and it is us",

Pogo

   If you compete with your fellow anglers, you become their competitor, If you help them you become their friend"

Lefty Kreh

    " Never display your knowledge, you only share it"

Lefty Kreh

         "Eat more bass and there will be more room for walleye to grow!"

BilletHead

    " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting"

BilletHead

  P.S. "May your fences be short or hope you have long legs"

BilletHead

Posted
1 minute ago, BilletHead said:

        Doubting Thomas. 

You know I’m funnin’. If I was retired and had the time, and was cooking for more folks I’d put in the effort. Just doesn’t fit at the moment. Love the idea of a long, slow cook with thin slivers of garlic and spices that have time to seep into the meat as it cooks. Also love the idea of a perfectly cooked piece of meat or fish. 

John

Posted

I am quite sure that a sous vide or what ever it is works quite well, also feel certain that insta pots do work quite well.  My problem is that my house is small and I don't have room for the stuff I do use, like cast iron skillets and a toaster.

Posted
47 minutes ago, ness said:

You know I’m funnin’. If I was retired and had the time, and was cooking for more folks I’d put in the effort. Just doesn’t fit at the moment. Love the idea of a long, slow cook with thin slivers of garlic and spices that have time to seep into the meat as it cooks. Also love the idea of a perfectly cooked piece of meat or fish. 

        I know you are funning and poking at us. I cook for two and it works quite well, I would even cook for four if you and your gal pal come south some day :)

BilletHead

"We have met the enemy and it is us",

Pogo

   If you compete with your fellow anglers, you become their competitor, If you help them you become their friend"

Lefty Kreh

    " Never display your knowledge, you only share it"

Lefty Kreh

         "Eat more bass and there will be more room for walleye to grow!"

BilletHead

    " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting"

BilletHead

  P.S. "May your fences be short or hope you have long legs"

BilletHead

Posted
11 minutes ago, BilletHead said:

        I know you are funning and poking at us. I cook for two and it works quite well, I would even cook for four if you and your gal pal come south some day :)

BilletHead

That highway runs both ways, buddy 😄

John

Posted

      A trip to the city? Kansas side of the border to boot? I shudder at the thought ! Talk about being out of my element. I can see it now. Hey you two get in the house quick, don't want the neighbors to see you guys :rolleyes:,

  BilletHead

 PS How many times have I been north? 

"We have met the enemy and it is us",

Pogo

   If you compete with your fellow anglers, you become their competitor, If you help them you become their friend"

Lefty Kreh

    " Never display your knowledge, you only share it"

Lefty Kreh

         "Eat more bass and there will be more room for walleye to grow!"

BilletHead

    " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting"

BilletHead

  P.S. "May your fences be short or hope you have long legs"

BilletHead

Posted

Last night we had cod, fried mushrooms, and spinach. I seasoned the fish with S&P, fresh lemon juice, a light coating of ranch dressing, and topped with tarragon. Baked at 375 until the meat begins to flake and the topping was brown. I picked up some oyster mushrooms from our local Asian market and coated them with a special coating that I learned from a poster from this forum. Not confirming if this really is the special coating :rolleyes:! Not likely that the poster will tell me anymore secret recipes (... Terrierman).

P1050043.JPG

Spinach was just sauted, S&P, and a little garlic powder.

P1050045.JPG

Since I used all of our ranch on the fish, I found a recipe and we made our own dressing for the mushrooms :)!

Posted
7 minutes ago, Johnsfolly said:

Last night we had cod, fried mushrooms, and spinach. I seasoned the fish with S&P, fresh lemon juice, a light coating of ranch dressing, and topped with tarragon. Baked at 375 until the meat begins to flake and the topping was brown. I picked up some oyster mushrooms from our local Asian market and coated them with a special coating that I learned from a poster from this forum. Not confirming if this really is the special coating :rolleyes:! Not likely that the poster will tell me anymore secret recipes (... Terrierman).

P1050043.JPG

Spinach was just sauted, S&P, and a little garlic powder.

P1050045.JPG

Since I used all of our ranch on the fish, I found a recipe and we made our own dressing for the mushrooms :)!

Looks good. Let me see did I take the picture of the mix? Do I get any credit for sending that to you? 

"We have met the enemy and it is us",

Pogo

   If you compete with your fellow anglers, you become their competitor, If you help them you become their friend"

Lefty Kreh

    " Never display your knowledge, you only share it"

Lefty Kreh

         "Eat more bass and there will be more room for walleye to grow!"

BilletHead

    " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting"

BilletHead

  P.S. "May your fences be short or hope you have long legs"

BilletHead

Posted
Just now, BilletHead said:

Looks good. Let me see did I take the picture of the mix? Do I get any credit for sending that to you? 

Nope. I took this last night. The one you sent me has been deleted from my phone. I would have posted it if I still had it. Sorry buddy.

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