rps Posted June 3, 2017 Posted June 3, 2017 Chicken Provencal with an asparagus salad. BilletHead, Johnsfolly, ness and 1 other 4
ness Posted June 3, 2017 Author Posted June 3, 2017 11 minutes ago, rps said: Chicken Provencal with an asparagus salad. What all's in there? John
rps Posted June 3, 2017 Posted June 3, 2017 9 hours ago, ness said: What all's in there? Onion, garlic, sun dried tomato, diced tomato, white wine, chicken broth with oregano, thyme, and herbs de provence are used to braise the chicken legs or thighs, then nicoise or kalamata olives, lemon zest, and capers are added at the end. Here I served it over polenta. ness and MOPanfisher 2
ness Posted June 3, 2017 Author Posted June 3, 2017 10 minutes ago, rps said: Onion, garlic, sun dried tomato, diced tomato, white wine, chicken broth with oregano, thyme, and herbs de provence are used to braise the chicken legs or thighs, then nicoise or kalamata olives, lemon zest, and capers are added at the end. Here I served it over polenta. That sounds and looks outstanding. John
BilletHead Posted June 3, 2017 Posted June 3, 2017 Oh my gosh this was good. Poblano mushroom tacos with cilantro yogurt sauce, https://www.halfbakedharvest.com/poblano-mushroom-tacos-with-cilantro-yogurt-sauce/ Guess today will be totally meatless, BilletHead rps, ness and Johnsfolly 3 "We have met the enemy and it is us", Pogo If you compete with your fellow anglers, you become their competitor, If you help them you become their friend" Lefty Kreh " Never display your knowledge, you only share it" Lefty Kreh "Eat more bass and there will be more room for walleye to grow!" BilletHead " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting" BilletHead P.S. "May your fences be short or hope you have long legs" BilletHead
rps Posted June 4, 2017 Posted June 4, 2017 BBQ Pork with Ranch Stuffed Potatoes Casserole http://www.ozarkrevenge.com/2017/06/bbq-pork-and-ranch-stuffed-potatoes.html BilletHead 1
BilletHead Posted June 4, 2017 Posted June 4, 2017 BilletHead had a birthday last week. The Mrs. asked what I wanted, nothing as usual until I seen this. She made it today. As Ness would say "Dang" Pretty tasty. Frozen Peanut Cup Pie, Those are not peanuts on the top they are cashews ! https://www.halfbakedharvest.com/frozen-peanut-butter-cup-pie/ BilletHead Johnsfolly, Chief Grey Bear, rps and 1 other 4 "We have met the enemy and it is us", Pogo If you compete with your fellow anglers, you become their competitor, If you help them you become their friend" Lefty Kreh " Never display your knowledge, you only share it" Lefty Kreh "Eat more bass and there will be more room for walleye to grow!" BilletHead " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting" BilletHead P.S. "May your fences be short or hope you have long legs" BilletHead
Terrierman Posted June 4, 2017 Posted June 4, 2017 On 6/1/2017 at 4:40 PM, rps said: Apropos of an earlier post, does anyone have experience with the Kamado Joe Jr. egg smoker/grill? I cook on a Komado Joe all the time. Not a junior. Precise temp on the one I have. For a long time, grizwilson 1
Terrierman Posted June 4, 2017 Posted June 4, 2017 I have seldom seen blackberries loaded on the vine like this year. They are not huge, but they are LOADED. Just now getting red. So it will be a few days. ness, Johnsfolly and Gavin 3
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