Johnsfolly Posted July 7, 2021 Posted July 7, 2021 16 minutes ago, Seth said: I'm surprised it wasn't deboned and in some rednecks freezer. If the opportunity presented itself, I'd be that redneck for elk meat.😁 I have processed fresh road kill deer in the past and would likely do it again. So I would definitely call the MDC to see about collecting the meat from a cow elk if I knew it was fresh. nomolites, Seth and Mitch f 3
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