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Terrierman

OAF Charter Member
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Everything posted by Terrierman

  1. No joke. Same here.
  2. Dave! Good to see your name here.
  3. Linden is about five miles from my place. I drive over Greenbridge every day. The Finley is nice and yes, super clear right now.
  4. Sorry man. Better days ahead we all hope.
  5. Terrierman

    What's Cooking?

    Very pretty and I'm sure tasty too. Perfect egg!
  6. Good luck. I used to hunt that area a lot before there was such a thing as 4 Rivers. Always wanted a good fall flood!
  7. Beer, and plenty of it today.🤢
  8. Total agreement here Sir!
  9. Been there done that had the T-shirt but wore it out years ago. Now she's mother to my grandsons.😎 I was not at all certain I would allow her to live that long. But I'm glad I did. When she was young, let's leave it with she was a handful. Now she's a great mother to her children, wife to her husband and daughter to me.
  10. Finally. Somebody older than me.😎
  11. I'm of the same opinion. Have a magellan (Academy store brand) mid size cooler that was 1/3 the price of a Yeti the same size. It's heavy but holds the cold excellently. Has nice features - bottle opener on both front corners, two can holder spots in the lid - that Yeti lacks. Good handle and latches. I can easily handle it loaded by myself. Good piece of gear. Plenty sturdy for seat or to stand on. Recommended.
  12. A lunker! well. great photo. Wish we could all be young again. Graduated HS in 1970 just for context.
  13. Get smart and buy lifetime hunting and/or fishing permit. Doesn't cover deer, turkey or waterfowl stamps on the hunting side or daily trout stamp on the fishing side. Saves $$ in the long run and also lots of hassle. Either that or turn 65 and not need them anymore. I did both.
  14. Pro tip: Wrap a paper towel around the glass to keep it frosty cold.
  15. Agree I don't much care for vodka in anything. Grapefruit juice it's OK but would rather have gin and grapefruit.
  16. Commander's is a great place. I never pass it up when in NOLA.
  17. A red beer. Miller Lite with about 2 ounces of Clamato and a couple of dashes of worcestershire in the clamato before adding the beer. In a cold glass. Hey, I got class.
  18. Terrierman

    What's Cooking?

    Looks and sounds really good!
  19. There was a flock of maybe 25 in the pasture out back late this morning. There were two of the biggest tallest toms I have ever seen out there. They had to be four feet plus tall to the top of the head, and huge bodies. So fun to look at with the binocs. Amazingly big birds they were. Huge!!!
  20. Terrierman

    What's Cooking?

    We had blackeye peas last year on New Years Day. Look how that turned out. Lesson learned!
  21. Terrierman

    What's Cooking?

    I got in the wayback machine to the mid 1970's. And had a fried summer sausage sandwich with a slice of onion and yellow mustard on whole wheat. Last time I remember eating one was in a bar in Carroll Iowa with my USMC best bud. I was hungry, looked in the fridge, saw the sausage and had a flashback. And I can say it's still a fine sandwich.
  22. Terrierman

    What's Cooking?

    great thread and no joke.
  23. Terrierman

    What's Cooking?

    You just did.😎
  24. Terrierman

    What's Cooking?

    I'm sure it was good for a pan pizza. But for me- thin crust or nothing. Sorry.
  25. Terrierman

    What's Cooking?

    Spaghetti, meatballs, marinara, bell pepper, vidalia, chopped garlic, portabella, red pepper flakes and some malbec simmered most of the afternoon. And a nice big glass of the malbec.
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