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Terrierman

OAF Charter Member
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Everything posted by Terrierman

  1. Terrierman

    What's Cooking?

    I killed a chicken of the woods on Thursday. Grilled hamburgers and battered and deep fried a big batch of the mushroom Thursday evening. Didn't touch the hamburgers. They were good on Friday though. Thanks to the long hang time of that particular type of mushroom, expect to do more of it tomorrow while watching Chiefs handle Jaguars.
  2. Hey! I didn't say he was a jerk, I just said he tries to be one. I bet he will own it too. I'd fish with him any day.
  3. P.S. You are aware they make this stuff called Kevlar now right?
  4. You might try to be the biggest jerk on the forum at least when it comes to the cooking parts, but you catch some fish. Props.
  5. Terrierman

    What's Cooking?

    Salt, pepper, dip in egg and milk, roll in cracker crumbs and deep fry. Make a little gravy and now you are talking.
  6. Not a problem. Like you, I don't fault the Marina owners for taking what they can get. I do however fault FWS and MDC for their participation in this.
  7. I'll be a buyer too.
  8. If you don't like brown water after a rain, then you need to be sure to vote for Amendment 1 which will continue the 1/10% Missouri sales tax that benefits soil and water conservation and also Missouri State Parks. Soil erosion is the number one contributor of nutrients to our waters and this program has resulted in over 200,000 improvements that reduce soil erosion. We need to continue the effort.
  9. Wow what an ending. Too bad the Cubs won but they earned it.
  10. Terrierman

    What's Cooking?

    Canned tamales are good if you add a can of mexi-corn and a can of chili then cover with shredded cheese. Just remember to unwrap them before baking.
  11. Tie ball game top of the 9th. Go Tribe.
  12. Pump out facilities are one thing. Big slips are another altogether. 24 to be exact at the Campbell Point Marina, unless my reading comprehension skills are now lacking. "The transient dock manufactured by MariCorp U.S., features 24 slips that can accommodate boats up to 30′ in length"
  13. That's really great of Richard to do that.
  14. The Indians deserved to lose after that. Totally unforgivable. And it nearly happened again. I'm not really a virulent Cubs hater like a lot of Cards fans. I mainly hate to see a good curse broken.
  15. Looks like it will happen in game 7. Hopefully late in the game, after the Cubs fans think they have it in hand.
  16. Terrierman

    What's Cooking?

    That chowder is not too dark. Looks and sounds like a killer.
  17. #4 is one of the craziest things I have ever read. Unbelievable. Or it would be if I didn't understand how loudly money talks.
  18. Folks, it's less about the docks than the shoreline development that more docks will bring. And there is where a significant portion of adverse water quality effects come from. Fight this tooth and nail.
  19. Same same Great Salt Lake. Check out the huge Cutthroat fishery in Pyramid Lake. Amazing. http://www.bing.com/images/search?q=pyramid+lake+fishing&qpvt=pyramid+lake+fishing&qpvt=pyramid+lake+fishing&qpvt=pyramid+lake+fishing&FORM=IGRE
  20. I just e-mailed this to both legislators: Please do not circumvent the COE shoreline planning process on Table Rock Lake. There are already too many docks on the lake. We do not need to repeat the debacle of Lake of the Ozarks on Table Rock Lake.
  21. Hope the effort is successful, but I have serious doubts. Table Rock Lake is too popular for its own good.
  22. Terrierman

    What's Cooking?

    You can also throw one in a good hot wood fire. A pop bottle melter grade fire. When the fire is out the next day, wipe out the skillet, oil it down and you are good to go. They had a lesson on this too but I think it was hillbilly school.
  23. Right now I am drinking a glass of El Miracle. It's an old vine Garnacha Tintorera. Translation - a decent Spanish Red.
  24. Terrierman

    What's Cooking?

    I'm a philistine and use my cast iron for anything. Sometimes the seasoning gets wasted as a result. I just coat with vegetable oil so they don't rust and carry on.
  25. Terrierman

    What's Cooking?

    Wrong Joe. Not F Joe, Joe D Oh BTW, nice skillet. Looks broke in real good like.
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