BilletHead Posted April 22, 2023 Posted April 22, 2023 Juicy medium rare hamburger steak from the charcoal and cherry wood grill. So the morels are on their way out so this was the last of what we had. Good thing is the garden lettuce is coming in big time. Actually need some pickers. Today it was wilted black seeded Simpson. Got my greens today with two big bowls. Hope it offsets the bacon and the bit of bacon grease that was mixed in. ness, bfishn, Quillback and 1 other 4 "We have met the enemy and it is us", Pogo If you compete with your fellow anglers, you become their competitor, If you help them you become their friend" Lefty Kreh " Never display your knowledge, you only share it" Lefty Kreh "Eat more bass and there will be more room for walleye to grow!" BilletHead " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting" BilletHead P.S. "May your fences be short or hope you have long legs" BilletHead
rps Posted April 23, 2023 Posted April 23, 2023 Garlic ginger shrimp with home made egg rolls. ness, Maverickpro201, Johnsfolly and 1 other 4
Johnsfolly Posted April 23, 2023 Posted April 23, 2023 Made the rest of the snakehead in a putanesca style dish following a Hank Shaw recipe. Served with a pine nut couscous and steamed broccoli. Was a delicious dish. Now we need to catcha few more snakehead😁 MOPanfisher, Daryk Campbell Sr, rps and 2 others 5
rps Posted April 25, 2023 Posted April 25, 2023 Shrimp stir fry for the wife and daughter. Johnsfolly, ness and Quillback 3
Maverickpro201 Posted April 25, 2023 Posted April 25, 2023 On 4/23/2023 at 9:28 AM, rps said: Garlic ginger shrimp with home made egg rolls. Where is the recipe for the egg rolls? YUM YUM!!!!!!
rps Posted April 26, 2023 Posted April 26, 2023 6 hours ago, Maverickpro201 said: Where is the recipe for the egg rolls? YUM YUM!!!!!! I have tried twice to answer. Something in the filter will not let me do so. DM me.
Ryan Miloshewski Posted April 26, 2023 Posted April 26, 2023 Duck souvlaki (mallard speficially) with homemade tzatziki sauce and cucumber/onion/tomato salad. Very, very good. rps and Johnsfolly 2 “To those devoid of imagination a blank place on the map is a useless waste; to others, the most valuable part.”--Aldo Leopold
rps Posted April 26, 2023 Posted April 26, 2023 15 hours ago, rps said: I have tried twice to answer. Something in the filter will not let me do so. DM me. I will try again. I did a vegetarian version. I sauteed napa cabbage, green onion, shredded carrot, and mushroom with ginger and garlic. I added cut up cooked vermicelli. I spiced the mix with a small amount of soy and sesame oil and shaoxing wine.. Then I wrapped per a video I watched. BilletHead and Johnsfolly 1 1
rps Posted April 26, 2023 Posted April 26, 2023 6 hours ago, rps said: I will try again. I did a vegetarian version. I sauteed napa cabbage, green onion and mushroom with ginger and garlic. I added cut up cooked vermicelli. I spiced the mix with a small amount of soy and sesame oil and shaoxing wine.. Then I wrapped per a video I watched. Yea! It may have been the name of the oriental mushroom.
Johnsfolly Posted April 27, 2023 Posted April 27, 2023 Been thinking about this dish for some time, lamb shank curry. I saved two of the deer shanks from my '21 buck for this recipe. Pretty simple recipe massaman curry can of coconut milk, chicken stock, onion, cinnamon, and star anise. Also a few small potatoes. Braised about 3 hours covered and about 30 to 40 mins uncovered. Didn't have more basmati rice so used noodles. Delicious. Not too much coconut so with some heat as well. rps 1
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