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Posted
9 minutes ago, JestersHK said:

STLBrandon is bringing some side dishes, and snack foods and some paper plates and silverware

I have plates too, and plastic spoons/forks/knives.  Also bringing some paper bowls.

Posted

OK, to recap the food plan.

  • Thursday - ??? Lunch meat?  Deer burgers and dogs
  • Friday - Pulled Pork / smoked Mac and cheese - Eric and Bill  (change of plans for cook time on the pork).. Im now doing this Friday as Mike and his son wont be in till Friday) so I'm gonna Yak fish with Ham Thursday instead and smoke the pork Friday - I'll Probably haul the kettle to the cabin and fish from shore while the smoker does its thing.
  • Sat - Crawfish Etouffee - Cody

Sound about right?

Posted
1 hour ago, N9BOW said:

OK, to recap the food plan.

  • Thursday - ??? Lunch meat? 
  • Friday - Pulled Pork / smoked Mac and cheese - Eric and Bill  (change of plans for cook time on the pork).. Im now doing this Friday as Mike and his son wont be in till Friday) so I'm gonna Yak fish with Ham Thursday instead and smoke the pork Friday - I'll Probably haul the kettle to the cabin and fish from shore while the smoker does its thing.
  • Sat - Crawfish Etouffee - Cody

Sound about right?

They have a oklahoma joe smoker at the cabin, so you dont have to bring your kettle unless you just want to.

Friday I should be back in town around 1-ish and I will just hang around the cabin.  The wings only take a couple hours.

everything in this post is purely opinion and is said to annoy you.

Posted

My crew is bringing a smaller fryer and some oil.  Can't have jig fest without a fish fry lol.   We can cook them up as appetizers.

Ray Ray is also bringing a big crock pot of his zuppa tuscana soup which we can eat off of any day.

Posted
45 minutes ago, gotmuddy said:

They have a oklahoma joe smoker at the cabin, so you dont have to bring your kettle unless you just want to.

Friday I should be back in town around 1-ish and I will just hang around the cabin.  The wings only take a couple hours.

I'll just bring mine instead of learning the behavior of a new to me smoker.  I have my BBQ guru to control the temps on my modified weber kettle/smoker.

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Posted
1 hour ago, Quillback said:

Yep, sounds right, except Thursday is deer burgers and dogs.

updated the post. 

Posted
56 minutes ago, JestersHK said:

My crew is bringing a smaller fryer and some oil.  Can't have jig fest without a fish fry lol.   We can cook them up as appetizers.

Ray Ray is also bringing a big crock pot of his zuppa tuscana soup which we can eat off of any day.

I will search around the freezer, I am certain I have some redfish or speckled trout I can bring for yall to fry

everything in this post is purely opinion and is said to annoy you.

Posted

I will also be bringing a fryer, with plenty of oil.  Along with toasted Ravioli.   I will bring a coffee pot, if you have a particular coffee,  bring it.  I plan on bringing folgers classic.  

Money is just ink and paper, worthless until it switches hands, and worthless again until the next transaction. (me)

I am the master of my unspoken words, and the slave to those that should have remained unsaid. (unknown)

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