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OAF group float - James River Sept 21... Who is Going?!?


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32 minutes ago, Terrierman said:

If you'll bring it, I'll marinate some backstrap medallions and they'll cook in no time when folks are ready. What say?

Sounds good to me. 

John

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57 minutes ago, Flysmallie said:

Well it sucks, and I'm very sorry, but I can't make it. Just spent three days on the Jacks Fork and I have to take the lady of the house to the beach on the 21st.

I hope you guys have a great time. 

You just reminded me of an old joke.  I'll put it in the humor thread.

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Alright, let's get this nailed down:

Are we meeting at Y Bridge Park in Galena, around 1:00?

What's the head count?

What's on the menu? Backstrap medallions & ?? Hamburgers, hot dogs, buns, chips, beans, condiments?? 

I'm happy to chip in wherever.

John

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Head count, arrival times, and a meal plan. I usually do a Friday or Saturday night for 20 while primitive camping on a gravel bar in January. Your  meal plan should include the gear you intend to cook it with so you know it is there. It helps to have a big stock pot, a couple of campfire grills, full size two burner propane stove, big skillet, a couple chef knives v pocket knives, cutting boards, and some portable tables, a couple dutch ovens. Pre cook and vac pack what you can so it wont get soggy in a cooler. Have a great time guys! Wish I could make it, but I have another commitment.

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This isn't an overnighter -- just several guys floating and then them, and a few non-floaters, meeting up for a quick gathering afterward around Galena. 

I'm going to drive down Friday evening, stay overnight and wade fish in the area Saturday morning. Then I'll head over to the meeting place. I plan to head home Saturday evening. 

John

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I plan on going, I'll just be there for the eats.  I'll bring my small grill, charcoal and lighter.  I will also volunteer to bring cups, napkins, plates, and plastic utensils.  I'll try and remember to throw a case of water in there too.

Who is bringing the Vienny sausages?  😃

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3 hours ago, Gavin said:

Head count, arrival times, and a meal plan. I usually do a Friday or Saturday night for 20 while primitive camping on a gravel bar in January. Your  meal plan should include the gear you intend to cook it with so you know it is there. It helps to have a big stock pot, a couple of campfire grills, full size two burner propane stove, big skillet, a couple chef knives v pocket knives, cutting boards, and some portable tables, a couple dutch ovens. Pre cook and vac pack what you can so it wont get soggy in a cooler. Have a great time guys! Wish I could make it, but I have another commitment.

Well, it's a hamburger/backstrap/hot dogs quickie at the takeout.  So probably no stockpots or propane grills.  But I bet we do not starve....

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3 hours ago, Gavin said:

Head count, arrival times, and a meal plan. I usually do a Friday or Saturday night for 20 while primitive camping on a gravel bar in January. Your  meal plan should include the gear you intend to cook it with so you know it is there. It helps to have a big stock pot, a couple of campfire grills, full size two burner propane stove, big skillet, a couple chef knives v pocket knives, cutting boards, and some portable tables, a couple dutch ovens. Pre cook and vac pack what you can so it wont get soggy in a cooler. Have a great time guys! Wish I could make it, but I have another commitment.

It's not that big of a show, I think we will be doing good to have 10 people, 1/2 of which aren't floating, but I think it will be fun.

Thank you though maybe next time 

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