Jump to content

Terrierman

OAF Charter Member
  • Posts

    7,678
  • Joined

  • Last visited

  • Days Won

    58

Everything posted by Terrierman

  1. Terrierman

    What's Cooking?

    Last night was wings, morels and asparagus. Had enough morels to save some to saute' to go in omelet this morning. And some asparagus. Dang I love spring.
  2. Terrierman

    What's Cooking?

    Leftovers. Half slab of baby backs from Tuesday - (with some Milo sauce). Five bean salad with black beans, corn, quinoa, some peppers, some cilantro, some onion, and some fresh pressed garlic. Don't call 911. I'll be OK.
  3. That's turkey hunting for you. Those birds are not smart but they can be hard to figure out.
  4. Still early season. Have not seen the big town flock in the last week. 100% chance of turkey mating this spring.
  5. The day I met you was a good day indeed. I do so love to fish with those who love it like you surely do.
  6. They were on Table Rock.
  7. That's how I make friends too.
  8. Terrierman

    Oklahoma ?

    Where you live has better everything; Stay home and love what you have.
  9. Terrierman

    What's Cooking?

    Love shepherd's pie. Properly done with lamb though. Just to be a purist and all.
  10. Terrierman

    What's Cooking?

    It's official. I hate you.
  11. Terrierman

    What's Cooking?

    You forgot cigar ashes. It's just not real chili without cigar ashes. Other than that, it sounds great!
  12. Terrierman

    What's Cooking?

    Asparagus and gouda omelets. First asparagus of the season. Just blanched for about a minute and then cold water to keep it crisp. Not bad if I do say so myself.
  13. I finally have some potatoes coming up. They went in the ground the day after St. Patrick's! The peas didn't show at all. Not going to try again on them. Will plant some pole beans instead since I already have the trellis up. Will add another cattle panel to make a longer row.
  14. Those are some nice ones!
  15. I crossed Kings today and it looked perfect. A little high but still super clear.
  16. Bourbon on the rocks. Two fingers and three cubes. It's Evan Williams Green. My current favorite, recommended by another internet friend.
  17. Maybe after the next rain. Next week looks a lot better weather for everything.
  18. zen master. We really are all connected, like it or not.
  19. Terrierman

    What's Cooking?

    One has to make do sometimes. I have that same exact lid. Revere ware. Classic stuff. Good sauce pans but like you, prefer non-stick skillets. Cast iron for certain things, but usually non-stick for me. Chef's brand is a favorite but I don't think still available. What are the green things? Pickle?
  20. Terrierman

    What's Cooking?

    giblets = liver, gizzard, heart turkey fries = testicles
  21. Professional whiner in my opinion. I've tried to like his stuff and just can't seem to do it.
  22. Terrierman

    What's Cooking?

    Giblets are what they will be labeled in a proper butcher shop.
  23. Adios amigo.
×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use.