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Posted
1 hour ago, semble said:

Salad for us last night, too.  Had some leftover duck breast I smoked Monday.

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That looks great! Starting to feel like teal season...hot and buggy😁.

Posted
18 hours ago, rps said:

^^^^ Oh my! Do I need to be here?

OK. Maybe I fit in.

Just a salad tonight.

 

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That's a dang good looking salad!

Posted

Birthday meal, wife broiled some bacon in oven, came out just the way I like it, not overly crust but with some chew to it.  Made a sammich with whoLe wheat bread, dijon mustard, slice of Colby Jack cheese LOTS of bacon, slice of tomato and slice of a Vidalia onion.  Side of sautéed zuchinni and some onions and cukes.  Bowl of fresh crappie fillets in the fridge from this morning to boot, life in the ozarks is good for sure.

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Posted
2 hours ago, MOPanfisher said:

Birthday meal, wife broiled some bacon in oven, came out just the way I like it, not overly crust but with some chew to it.  Made a sammich with whoLe wheat bread, dijon mustard, slice of Colby Jack cheese LOTS of bacon, slice of tomato and slice of a Vidalia onion.  Side of sautéed zuchinni and some onions and cukes.  Bowl of fresh crappie fillets in the fridge from this morning to boot, life in the ozarks is good for sure.

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Happy birthday!!

Posted

Tagliatelle a la Bolognese

 

 

 

 

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Posted
On 7/23/2019 at 9:09 PM, snagged in outlet 3 said:

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They're not called the Easy DZ's for nuthin!

John

Posted

Home late, eating solo, one pan stir fry.

Quick marinated chicken. Then mushrooms, red and yellow peppers, onion, celery, garlic, water chestnuts and red pepper flakes. Then soy sauce, rice vinegar, sherry, sugar, and cornstarch. A lot spicier than I would have made for two. Minimal fat, no rice and just a little sugar for low carbs too.

One baggie, one pan, one knife, one cutting board, one plate.  

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John

Posted
46 minutes ago, snagged in outlet 3 said:

Nice tablecloth too!!!

Thanks! It's new and it's rubberized! Sweet for sloppy ness.

John

Posted

I have started preparing for tonight.

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