Mitch f Posted May 30, 2020 Posted May 30, 2020 We walked in a pretty large local park with the family today. Grandma (Nai Nai) and Grandpa (Yei Yei) picked what I’m assuming are honeysuckles? The ladies then had a flower disassembling fest to turn these into herbal tea. Apparently the tea helps sooth and cure some nose and throat issues. Always fun to watch. BilletHead, ness, Terrierman and 3 others 6 "Honor is a man's gift to himself" Rob Roy McGregor
Johnsfolly Posted May 30, 2020 Posted May 30, 2020 Simple breakfast today. Folly farm fresh eggs with garden basil. Topped with hot ham and Swiss. Mitch f 1
curtisce Posted May 30, 2020 Posted May 30, 2020 20 hours ago, Mitch f said: We walked in a pretty large local park with the family today. Grandma (Nai Nai) and Grandpa (Yei Yei) picked what I’m assuming are honeysuckles? The ladies then had a flower disassembling fest to turn these into herbal tea. Apparently the tea helps sooth and cure some nose and throat issues. Always fun to watch. Send some to Jimmy Baker and tell him it will kill the virus. Mitch f 1 The answer may not lie at the bottom of a glass, but you should always check
rps Posted May 30, 2020 Posted May 30, 2020 My wife says she likes the salad bar in this joint. Terrierman and Johnsfolly 2
Johnsfolly Posted May 31, 2020 Posted May 31, 2020 2 hours ago, rps said: My wife says she likes the salad bar in this joint. Just missing a sneeze shield🙄. Seriously a great looking spread!
Johnsfolly Posted May 31, 2020 Posted May 31, 2020 we have been seeing a lot of catch cook videos and posts on OAF where fish were fried with fins and tails on. Livie and I wanted to try it. She also wanted me to get back on the catfish horse as well. A few days ago we fished a spot where we have caught white, blues, and channel cats. I caught a couple of 10 inch whites and tossed them into cooler. Livie caught a 16 inch blue. My wife threw in an 8 inch bluegill for good measure. I fileted the bluegill and the blue. The whites got skinned and heads cut off. I mixed up my favorite breading mix. I fretted over this meal since my last two attempts at catfish sucked. So a lot was riding on this. I trimmed some more yellowish meat from the blue filets. All of the fish got flour, egg, breading, and oil treatment. We did enjoy eating the tail and fins from the whites. Everything tasted great. No photos but I suspect we will try to do our part thinning out more of those invasive blue cats😁. rps 1
curtisce Posted May 31, 2020 Posted May 31, 2020 Lots of duck still in the freezer. Cooked Duck Bigarade from Hank Shaw’s Duck Duck Goose. Risotto, did it out of a bag less time. Asparagus steamed topped with duck fat not butter Johnsfolly, BilletHead, rps and 1 other 4 The answer may not lie at the bottom of a glass, but you should always check
ness Posted May 31, 2020 Author Posted May 31, 2020 Lettuce is abundant from the garden right now. Grandma Vi's wilted lettuce recipe will turn two gallon bags into a couple bowls of goodness quick! Bacon, bacon fat, red wine vinegar and sugar. Good stuff! BilletHead, tho1mas, Johnsfolly and 1 other 4 John
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now