rps Posted July 13, 2021 Posted July 13, 2021 Sesame noodle bowl with shrimp and veg. Terrierman, ness and Johnsfolly 3
Fish24/7 Posted July 14, 2021 Posted July 14, 2021 On 7/12/2021 at 6:51 PM, snagged in outlet 3 said: I love pickles! I get these from a local guy. They are spicy and delicious!!! We did some peppers today and more cukes. Hot bananna, red and green jalapeno, and habanero. snagged in outlet 3 and bfishn 2
snagged in outlet 3 Posted July 14, 2021 Posted July 14, 2021 3 minutes ago, Fish24/7 said: We did some peppers today and more cukes. Hot bananna, red and green jalapeno, and habanero. Awesome!! I love spicy! I just looked and this jar was $7. I guess I never expected pickles to be $7😂
Fish24/7 Posted July 17, 2021 Posted July 17, 2021 Smoked some thighs this morning with Oak and Hickory. About 3/4 done. 175-200° for 4-4 1/2 hours or so. Basted 2x during smoking and marinated the night before. Deadstream, Mitch f and snagged in outlet 3 3
snagged in outlet 3 Posted July 17, 2021 Posted July 17, 2021 4 hours ago, Fish24/7 said: Smoked some thighs this morning with Oak and Hickory. About 3/4 done. 175-200° for 4-4 1/2 hours or so. Basted 2x during smoking and marinated the night before. What did you marinate them in
Terrierman Posted July 17, 2021 Posted July 17, 2021 It's another summer veggie supper tonight. Green beans and new potatoes. Sweet corn. Sliced tomatoes. Not totally vegan as there is always bacon with the green beans and potatoes. And for dessert, a really good watermelon.
Terrierman Posted July 17, 2021 Posted July 17, 2021 7 hours ago, Fish24/7 said: Smoked some thighs this morning with Oak and Hickory. About 3/4 done. 175-200° for 4-4 1/2 hours or so. Basted 2x during smoking and marinated the night before. Those look really good. I prefer thighs too or leg quarters. Way better and a lot less expensive than wings;
Fish24/7 Posted July 17, 2021 Posted July 17, 2021 3 hours ago, snagged in outlet 3 said: What did you marinate them in Salt ,black pepper,Olive oil, garlic,turmeric, lime The rub was paprika, back yard original seasoning,black pepper, seasoned salt, onion powder The baste was red pepper flakes, worchestershire, brown sugar, Country Bob's sauce thinned and applied after first two hours and then again at the last 30 minutes Johnsfolly, Mitch f, Terrierman and 1 other 3 1
Mitch f Posted July 17, 2021 Posted July 17, 2021 29 minutes ago, Fish24/7 said: Salt ,black pepper,Olive oil, garlic,turmeric, lime The rub was paprika, back yard original seasoning,black pepper, seasoned salt, onion powder The baste was red pepper flakes, worchestershire, brown sugar, Country Bob's sauce thinned and applied after first two hours and then again at the last 30 minutes Dang, is this a combination you’ve been working on for a while? "Honor is a man's gift to himself" Rob Roy McGregor
snagged in outlet 3 Posted July 18, 2021 Posted July 18, 2021 I really like this stuff. I takes on a slightly different flavor I assume because it’s been mixed together. Terrierman 1
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