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Sunday it was potato soup. Man I like potato soup. Some for lunch yesterday and will have more today. 

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"We have met the enemy and it is us",

Pogo

   If you compete with your fellow anglers, you become their competitor, If you help them you become their friend"

Lefty Kreh

    " Never display your knowledge, you only share it"

Lefty Kreh

         "Eat more bass and there will be more room for walleye to grow!"

BilletHead

    " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting"

BilletHead

  P.S. "May your fences be short or hope you have long legs"

BilletHead

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5 hours ago, rps said:

The other are cabbage rolls, Lebanese home style: long, slender, no tucked ends.

I like the easier prep. What’s inside? 

John

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3 hours ago, ness said:

I like the easier prep. What’s inside? 

beef or lamb mince, onion, rice, garlic, some chopped parsley, a squeeze of tomato paste, seven spice, salt, and pepper

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Not Your Mother's Meatloaf with sauteed spinach. Nancy test drove an Irish style soda bread we are prepping for a cooking demo. Really good stuff! Daughter volunteered to take home the meatloaf remainder. No compliment better than that.

 

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Homeade Pizza tonight.   The bacon is not burnt,  just could not get good lighting.  These slid right out of the cast iron.   Really good pizzas over all. I.greased upmthe skillets with butter, covered it with fish fry, I was out of corn meal.    Pillsbury pizza dough dry packs, marinara sauce, topped with cooked sausage,  pepperoni,  cheese, black olives and partially pre cooked bacon. Baked at   The cutter was a great investment, Walmart special. 

 

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Money is just ink and paper, worthless until it switches hands, and worthless again until the next transaction. (me)

I am the master of my unspoken words, and the slave to those that should have remained unsaid. (unknown)

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Nancy was feeling poorly. Allergies had her gooey and tired. I decided to make something she might even be able to taste. Shrimp scampi.

 

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On 2/20/2024 at 7:46 AM, Foghorn said:

 

Did I leave you speechless? 😀

John

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On 2/20/2024 at 11:51 PM, Daryk Campbell Sr said:

Homeade Pizza tonight.   The bacon is not burnt,  just could not get good lighting.  These slid right out of the cast iron.   Really good pizzas over all. I.greased upmthe skillets with butter, covered it with fish fry, I was out of corn meal.    Pillsbury pizza dough dry packs, marinara sauce, topped with cooked sausage,  pepperoni,  cheese, black olives and partially pre cooked bacon. Baked at   The cutter was a great investment, Walmart special. 

 

Try this with your cast iron pizzas. Yours look great, but this will take it up a notch.

Leave that nasty corn meal or whatever else out of it. Grease your skillets and make your pizzas. Once they are made, slide them out of the skillet. Grease it again and put it in the over to preheat. Once they are good and hot, pull them out of the oven and carefully slide the pizza back in the skillet. You should hear the dough sizzling. Then pop them back in the oven to finish. 

 

 

 

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Fresh Market Chicken Cordon Bleu (ok) with cheesy asparagus risotto.

 

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