MOPanfisher Posted February 17, 2020 Posted February 17, 2020 More breakfast love. Off work today, wife had to go to the city, so. . . I made breakfast for mom. 2 egg omlette with turkey breast, cheese and green onion. Couple pieces of toast with grape jelly, and a couple of big ole strawberries chunked up. Decaf coffee and some cherry/cranberry juice. Should hold her for a while, always think she cant eat it, but she will get it done slowly. Can't wait for real strawberries. ness, Mitch f, snagged in outlet 3 and 1 other 4
rps Posted February 18, 2020 Posted February 18, 2020 Decided to make a dinner salad tonight. Mitch f, snagged in outlet 3, MOPanfisher and 1 other 4
rps Posted February 19, 2020 Posted February 19, 2020 SOme of Sunday's roast beef went into a hash on my Blackstone tonight. Mitch f and Gavin 2
rps Posted February 21, 2020 Posted February 21, 2020 First, I went to our freezer. I found cooked but frozen chicken. Next I went with a frozen baggie. It held Turkey bird stock. Last I chopped veg and all went in the slow cooker crock. Simmered stock soup/stew. 😀 Johnsfolly and Mitch f 2
Johnsfolly Posted February 21, 2020 Posted February 21, 2020 Fish tacos from a week or so ago - store bought surf perch marinated overnight in lime juice, olive oil, onion, fresh cilantro and cooked in the oven. Tortilla with tomato salsa, fish, avocado, red cabbage, red onion, lime juice crema, and Tajin seasoning. These were delicious. I hop that next batch will be with fresh caught fish . Mitch f, rps and ness 3
Johnsfolly Posted February 21, 2020 Posted February 21, 2020 Also from a few nights ago. Braised pulled pork shoulder with smashed potatoes, a vinegar based white bar-b-que sauce and creamed corn . ness, Mitch f and rps 3
Johnsfolly Posted February 21, 2020 Posted February 21, 2020 Valentines dinner - one day later on the 15th. East coast surf and turf with Maryland venison loin roast (rare/medium rare) with montreal seasoning, steamed lobster tails, steamed cauliflower, and honey and heat glazed parsnips. Parsnips were sliced on a bias and steamed until tender. The glaze was clover honey, Cholula hot sauce, and smoked paprika. The steamed parsnips were cooked with the glaze until they were coated. rps, Mitch f and BilletHead 3
rps Posted February 22, 2020 Posted February 22, 2020 Pizza night. A bit different. No mozzarella. Gouda and provolone and some Parmesan. Soppressata and tomatoes
Mitch f Posted February 22, 2020 Posted February 22, 2020 18 hours ago, rps said: Pizza night. A bit different. No mozzarella. Gouda and provolone and some Parmesan. Soppressata and tomatoes Cheese makes the pizza IMO "Honor is a man's gift to himself" Rob Roy McGregor
snagged in outlet 3 Posted February 22, 2020 Posted February 22, 2020 17 minutes ago, Mitch f said: Cheese makes the pizza IMO Crust. And leoparding.
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now