bobby b. Posted June 26, 2022 Posted June 26, 2022 Kids and grandkids here for the weekend. Lots of tubing and jet skiing - no fishing, too hot anyway. The grandkids had never had mudbugs so I got out the trap and one daughter-in-law was willing to do the cooking and preparation. I can get these under my slip day after day but am too lazy to do the work. I do like the eating though. Bobby Johnsfolly, MarkG52, snagged in outlet 3 and 10 others 13
snagged in outlet 3 Posted June 26, 2022 Posted June 26, 2022 What color were they before you cooked them
bobby b. Posted June 26, 2022 Author Posted June 26, 2022 2 hours ago, snagged in outlet 3 said: What color were they before you cooked them Rocker Crawler Phantom Green magicwormman, nomolites, top_dollar and 7 others 3 7
Members DavidB Posted June 27, 2022 Members Posted June 27, 2022 Keep that up, Bobby, and you can become an honorary Cajun! bobby b. 1
fshndoug Posted June 27, 2022 Posted June 27, 2022 Those long pincer crawfish are the largest freshwater crawfish in the world snagged in outlet 3 1
bobby b. Posted June 27, 2022 Author Posted June 27, 2022 I have had some in the past be 12 inches long. Quillback, snagged in outlet 3 and Terrierman 3
Terrierman Posted June 27, 2022 Posted June 27, 2022 I am a fan of crawdads - once somebody else has already done the disassembly. Crabs same way.
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