The white sucker question....

[Seth]

My relatives caught quite a few of them off the Lazy Valley docks when were down there back in mid July on night crawlers and corn. TI also saw a lot of them swimming around on the shallower flats between Short Creek and Fall Creek as well. It has been several years since we have seen numbers of them like that.

[Johnsfolly]

2 hours ago, MoCarp said:

Thats a huge one!

I thought it was a big brown trout.

2 hours ago, Ham said:

John is a turd. 

Ham that is the only sucker that I have caught this year. Still can't find a northern hogsucker to take a worm before the longears devour the bait.

[MoCarp]

Big redhorse are a blast to catch in the spring

[MOPanfisher]

Fillet that big thing, run it through a sucker slammer to score it, shake it in a good spicy mix and fry in hot oil.  In another pot fry up some thin sliced taters, lay out some white bread, and picante sauce.  Be sure to call me ahead of time soni can get there in time to make a sammich with the crispy fillet, taters and picante sauce. White suckers, Hog mollies, red horse all delicious.  Used to catch them out of  lower Taneycomo on red worms when I lived in Forsyth, Mmmm good.

[snagged in outlet 3]

Call me too!!!

[oneshot]

On ‎6‎/‎13‎/‎2017 at 6:40 AM, Seth said:

If I had my choice, I would take a mess of suckers fresh caught and scaled/filleted/ribbed/scored and deep fried over a trout every day of the week. It ranks up there just behind walleye and crappie in my opinion. We used to catch quite a few of them fishing crawlers and corn years ago, but that doesn't happen anymore. I could be wrong, but I think the popularity of gigging has reduced the numbers far below what they used to be.

Got to agree best eating there is anyone that would Can them should be beat.

oneshot

[oneshot]

I sure like them

 

oneshot