Johnsfolly Posted November 26, 2020 Posted November 26, 2020 Venison was fork tender. Made a gravy with the braising liquid and browned mixed mushrooms. Served with roasted brussel sprouts with balsamic and bacon and a favorite, green bean casserole. semble, ness, ColdWaterFshr and 2 others 5
Johnsfolly Posted November 26, 2020 Posted November 26, 2020 Dessert was pumpkin, cream cheese, and pecan bars. Topped with cream cheese and whipped topping layer. ColdWaterFshr and Mitch f 2
Johnsfolly Posted November 26, 2020 Posted November 26, 2020 32 minutes ago, ness said: Brisket done in the oven with apple cider, then on the grill with a honey/soy sauce glaze for a bit to get the outside right. Sliced this up and sent delivered to relatives and friends yesterday. Roasted turkey breast, cornbread dressing, corn casserole, mashed taters and gravy today. Happy Thanksgiving everyone! We sure had a nice one here. Looks great Ness. ness 1
rps Posted November 27, 2020 Author Posted November 27, 2020 Duck breast, roasted in duck fat root veg, cornbread dressing with queso. semble, Daryk Campbell Sr, ColdWaterFshr and 2 others 5
ColdWaterFshr Posted November 27, 2020 Posted November 27, 2020 3 hours ago, ness said: Brisket done in the oven with apple cider, then on the grill with a honey/soy sauce glaze for a bit to get the outside right. Sliced this up and sent delivered it and some sides to relatives and friends yesterday. Roasted turkey breast, cornbread dressing, corn casserole, mashed taters and gravy today. Happy Thanksgiving everyone! We sure had a nice one here. First prize! tho1mas and ness 1 1
ness Posted November 23, 2023 Posted November 23, 2023 I looked for this thread and I’m a little surprised we haven’t done this since 2000, back in the depths of Covid. I always enjoy @rps twist on things and hope he’ll chime in. And then there’s the @BilletHead take which is always interesting. I told someone our Thanksgiving will be an awful lot like it was in 1970. My tiny little baby brother will roast a turkey and make gravy. It will be excellent because he’s a great chef. His wife, who is also a talented cook, will come up with a unique side or dessert. It’s different every year but will be very good. Kathy and I are doing a cider and onion braised brisket. It’s got a delicious sauce of cider, onions, rosemary and good old beef fat blended. Green bean casserole, cornbread stuffing, corn casserole and ho’made cranberry sauce. Three pies are coming. A realtor friend of mine gives us a pie every year. Not because he hopes we’ll move, but because he loves us. 😀 Kathy did pumpkin. We’ll have a couple more I’m sure. Anyhoo, tell us what’s on your menu! And—take a minute or 30 to think about things you have to be thankful for. BilletHead 1 John
BilletHead Posted November 23, 2023 Posted November 23, 2023 Thinking ness 1 "We have met the enemy and it is us", Pogo If you compete with your fellow anglers, you become their competitor, If you help them you become their friend" Lefty Kreh " Never display your knowledge, you only share it" Lefty Kreh "Eat more bass and there will be more room for walleye to grow!" BilletHead " One thing in life is for sure. If you are careful you can straddle the barbed wire fence but make one mistake and you will be hurting" BilletHead P.S. "May your fences be short or hope you have long legs" BilletHead
aarchdale@coresleep.com Posted November 23, 2023 Posted November 23, 2023 Well ill beat home i guess for the holiday, tested positive for Covid so dont want to spread it to the family snagged in outlet 3 and BilletHead 2
ness Posted November 23, 2023 Posted November 23, 2023 5 minutes ago, BilletHead said: Thinking Tick tick tick….😀 John
ness Posted November 23, 2023 Posted November 23, 2023 2 minutes ago, aarchdale@coresleep.com said: Well ill beat home i guess for the holiday, tested positive for Covid so dont want to spread it to the family Bummer! Get well! 🎶Love that chicken from Popeye’s! John
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