Culture clash and venting

[oneshot 1]

4 hours ago, Quillback said:

I draw the line at bugs.  Fried grasshoppers were becoming a 'thing' about a year ago, don't hear too much about people eating them now so hopefully that fad has passed.  But if I was starving, I could probably force myself to eat a hopper.

Ate Bugs. The only thing I couldn't eat was an old Ram. Started out good but after a bit had old wet sheep taste.

Everything I eat after skinning a Fox taste like Fox.

oneshot

[fishinwrench]

57 minutes ago, oneshot 1 said:

Everything I eat after skinning a Fox taste like Fox.

oneshot

Yeah, you gotta wash your hands. 😁

[snagged in outlet 3]

2 hours ago, oneshot 1 said:

Ate Bugs. The only thing I couldn't eat was an old Ram. Started out good but after a bit had old wet sheep taste.

Everything I eat after skinning a Fox taste like Fox.

oneshot

So you ate an old wet sheep But when the ram started tasting like an old wet sheep wouldn’t eat that?😂. Ok, got it. 

[Johnsfolly]

6 hours ago, MOPanfisher said:

I would eat them, or at least try them.

I have eaten them. Not a favorite of having them again.

[snagged in outlet 3]

8 minutes ago, Johnsfolly said:

I have eaten them. Not a favorite of having them again.

Call me next time and I’ll make you a sammich!!   

[Gavin]

Back yard is 100' x 200', your welcome to pitch a tent back there anytime Rick.

 

[MOPanfisher]

12 hours ago, Johnsfolly said:

I have eaten them. Not a favorite of having them again.

Well I haven't eaten them so I would try.  I have cut off and thrown a thousand of them in a bucket.  But I always like a good sammich.

[tjm]

Chicken feet make good soup base, as much chicken flavor as the rest of the bird altogether, very yellow and rich, but they are not worth the effort in my opinion. Dad would make "neck and foot soup" when I was a kid. I imagine you've all eaten some at some time and just weren't aware. . I'm not actually a fan of chicken, I  butchered so many back then that any time I eat one I can smell those scalded feathers on my hands in my mind. A smell that doesn't wash off.

[snagged in outlet 3]

13 minutes ago, tjm said:

Chicken feet make good soup base, as much chicken flavor as the rest of the bird altogether, very yellow and rich, but they are not worth the effort in my opinion. Dad would make "neck and foot soup" when I was a kid. I imagine you've all eaten some at some time and just weren't aware. . I'm not actually a fan of chicken, I  butchered so many back then that any time I eat one I can smell those scalded feathers on my hands in my mind. A smell that doesn't wash off.

My mom's side job as a kid was selling chickens on the side of the road out front of their place at what is now I-70 and Lindbergh Blvd next the STL airport.  She would kill, clean and sell them.  I prefer my paper route.😁

[Terrierman]

12 hours ago, Gavin said:

Back yard is 100' x 200', your welcome to pitch a tent back there anytime Rick.

 

Gosh, thanks.  I admit that I was hoping for at least a closet under the stairs though.